Amaru in Armadale, Melbourne is focused on taking its patrons on a sensory culinary journey. Every step from the moment you walk into the minimal, polished dining sphere to the final mouthfuls of dessert, no detail is left to unthought of. Dishes are crafted to reflect modern Australian culture and are designed to evoke the senses and challenge the imagination. A variety of pairing menus are available and change often due to seasonality of the produce We currently offer two menu options of inspired contemporary Australian cuisine designed to evoke the senses and challenge the imagination along the way. Starting with a beautiful selection of small bites and progressing towards more substantial courses whilst keeping a strong emphasis on balance of flavour & unique combinations of ingredients and technique throughout the entire experience. The best seat in the house! As the name says, on the chef's bar you get all the kitchen action front row. For groups of up to 3 guests the chef's bar is designed to offer an interactive & personable overall experience. Just keep in mind that you will be sitting side by side.Diners choosing this option will receive the Sensory Menu.
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