Melbourne's oldest public house is now home to the vibrant and hip drinking and dining destination – Captain Melville. From the same team behind Miss Libertine, Captain Melville offers a more grown-up experience to its sister venue. Named after a legendary bushranger, Captain Melville offers a communal dining experience with share plates. The gastro-pub menu focuses on ingredients sourced from sustainable Victorian farms and producers in the regions. Hip site for eclectic pub grub and drinks in a refitted 1850s building with exposed-sandstone walls. Discover the possibilities of modern gastronomy progress. Think pub food, done well. All food is sourced from ethical and sustainable Victorian farms and producers of the region traversed by the rebel bushranger himself. The menu focuses on communal, casual eating, with shared dishes, steaks, snacks, and of course, the pub classics – all using house-made ingredients where possible. Head chef, Shayne McCallum, who has earned his stripes at many iconic Melbourne establishments clearly presents his mission to create high quality pub food for all.
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