Located inside the food precinct of the Abbotsford Convent is Kappaya, a Japanese soul-food café that may seem like an odd concept, but makes a lot of sense. Dishes are artfully decorated and are as therapeutic as they are filling; think unprocessed ingredients and a number of vegan, and gluten-free options. Homemade sweets and imported Japanese tea is a great end to a meal, as is the selection of local organic wine and Japanese beers and sake.
Enjoy premier Japanese soul food, home-made sweets, organic coffee, imported Japanese tea, beer, sake and local organic wine at this bento-sized cafe.
''The food that arrives from Toshimitsu Kaji’s colonial-feel kitchen are incredibly light, crisp and buried deep with texture. There are lovely Bento Box combinations with onigiri (rice balls) filled with grilled salmon, mince meat and eggplant, grilled tofu and dangaku miso to sweet and spicy veggie productions.'' (Broadsheet)
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