Kettle and Tin is your classic neighbourhood restaurant. Housed in an old workers cottage between the concrete of inner city suburbia, The Kettle and Tin is all about shared dining and social degustation. The sister venture of The Ponycat in New Farm, owner Asa Boardman has garnered a reputation for delivering fine food in beautiful surrounds. On the food front, sweet breakfasts are popular with local crowds whilst lunch and dinner menus offer jazzed-up Modern Australian fare and a casual degustation of share plates.
Located on bustling Given Terrace in Paddington, at Kettle & Tin our philosophy is all about quality and experience. Our aim is to offer a fresh take on your dining and bar experience, and much of our menu is made for sharing.
Our fabulous breakfasts and lunches are a thing of legend. And that’s not all we do! From Tuesday – Sunday, don’t miss Twilight at the Tin. Changing with the seasons and intended to share with friends, our twilight menu is designed to showcase some of this region’s best local and fresh produce. For all you meat eaters make sure you try something made with our in-house smoker. Our drinks menu offers a selection of great Aussie craft beers, some of our favourite wines and cocktails, and of course our famous cocktail jugs.
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