You have to love a chef who weighs every one of his eggs before cooking them, at Taro's Ramen and Cafe he does just that. And they are just one component of his revered ramen. No he is not noodles but those he crafts are the real deal. He makes them daily with a machine and special water both imported from Japan. This is passion folks, and Brisbane is most grateful.
To deliver the safest and the most delicious bowl of ramen ever to Australia. Taro trusts his sense and taste more than anything when it comes to selecting ingredients. Our ramen does not contain any MSG or preservatives and we only use the best natural ingredients. The produce that requires freshness is sought out locally and dry goods etc are gathered from personally trusted suppliers in Japan. Please enjoy the “real flavor” Taro has created by using the best ingredients and his best recipes.
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