Enjoy Greek food designed to share at this authentic mezze bar in Northbridge. Brika has quickly garnered a following of loyal customers, all eager to feast on delicious classics like slow-cooked charcoal lamb and taramasalata (served with locally sourced sea mullet roe. With a separate bar, Cryllic street art decorating the walls and lots of ouzo, no more reasons are needed to give Brika a try.
It is common for groups of family and friends to gather or go out for meze, share several of these delightful dishes, a drink, conversation, and laughter. The little plates are shared by everyone at the table, which not only provides a wonderful variety of flavour and texture sensations, but also creates the kind of happy atmosphere for which Greeks are well known.
Our hole in the wall coffee window, Filos and Yiros is now open to bring you the tastiest Greek street eats in town!
Leading the Greek-street-food charge is the yiros: a fluffy pita filled with lamb (slow-cooked in an oven), chicken or pork (rotisserie cooked over charcoal), tomato, onion, tzatziki and – the real genius move – hand-cut chips . You’ll also be able to get haloumi, patates and a few other sides to keep you going.
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