An intimate restaurant with an imaginative, modern Italian menu, Divido is a multi-award winning eatery in Mount Hawthorn. The moody interiors make Divido a great choice for a date, as does the menu of silky handmade pastas and wood roasted meats, which are perfectly shared and paired with a bottle of WA wine. For an extra special night out, opt for the six course degustation menu with matched wines.
Co-owner and executive chef of Divido, Jason Jujnovich knows his way around fine food. Having worked with the likes of Gordon Ramsay and spending time in the famed kitchens of Londonïs River Cafe and Melbournes Cafe Cucina, Jasonïs kitchen creations are nothing short of superb. Eclectically decorated with chocolate leather banquettes, delicate bamboo prints and exposed light bulbs hanging from the ceiling, Divido has an intimate ambience that's the essence of warmth.
Divido's menu represents a love of good, honest food in it's simplest form. Drawing influences from Italian regional peasant style cooking, along with old family recipes, It's the type of food that we all feel comfortable with and will keep coming back for. Seasonal and local produce feature heavily on the menu.
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