Bright and airy Indian restaurant serving street food-inspired dishes and homemade ice-creams.
The Chilli Pickle Brighton opened in 2008 and expanded to its current site at Jubilee Street in 2010 and has become a Brighton institution in the seaside town.
Lunch focuses on light bites, kebabs, salads & street food with Grand Thalis showcasing India with a kaleidoscope of exciting flavours. Dinner offers the chance for the full Chilli Pickle sharing experience with classic & creative twists on street food, regional curries and succulent kebabs with their signature Barbecue Surf & Turf all with a nod to the seasons and sourcing the best quality ingredients.
RESTAURANT OPENING TIMES:
Monday to Friday – 5.30pm to 9.30pm
Saturday – 12.30pm to 3pm & 5.30pm to 9.30pm
Sunday – 12.30pm to 3pm & 5.30pm to 9pm
TAKEAWAY OPENING TIMES:
Thursday to Sunday – 5pm to 9pm
Monday to Wednesday – Closed
Accessibility
