House of Blues Restaurant & Bar offers made-from-scratch, Southern-inspired cooking.
The House of Blues restaurant menu draws its inspirations from across the South. The menu includes iconic dishes such as New Orleans jambalaya and gumbo, Lowcountry shrimp and grits, house-smoked Carolina pulled-pork barbeque, Memphis-style baby back ribs, and Delta fried chicken. The menu also offers signature Southern-inspired recipes such as Voodoo Shrimp and Carolina Mess, as well as a wide range of burgers, sandwiches and salads. The House of Blues bar is dedicated to showcasing a unique blend of classic and contemporary craft cocktails and spirits.
House of Blues experience brings together authentic American food, music, and art like no other place on Earth. The sounds are electric, the art is inspiring, and our kitchen is as rockin’ as the talent onstage.
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Latest Reviews
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Allison Tishler
26 Feb 2018
2.0
Parking: 3.0
Accessibility: 2.0
Toilets: 2.0
Staff: 2.0
Read All Reviewsattended a concert there for the first time with a friend who is permanently handicapped. My friend was one of the first people to arrive and request handicapped seating and was offered a chair next to the railing in the left rear of the building. As more disabled folks arrived, they were lined up behind him. The location of where these folks were seated all had obstructed views and could not have been much further from the stage.