Set in the heart of Sydney’s busy CBD on the corner of Bridge and Loftus Streets, Customs House Bar with its contemporary gastro-pub, is an idyllic place to enjoy a drink and hearty bite. The sun-drenched beer garden complete with rustic furniture, white picket fences and long communal tables, encourages meet-ups and afternoon banter amongst colleagues and tourists alike. Signature dishes include slow-cooked ribs and a voluptuous Tajima Wagyu burger. Paired with a boutique craft beer, you really can’t go wrong. Extending into the leafy bounds of Macquarie Place Park, Customs House Bar is an ambient courtyard locale surrounded by a cute picket fence, long communal tables and white umbrellas overhead. Built in 1826, the historic venue successfully blends tradition with innovation, retaining its original 160-year-old marble bar counter that is now heritage listed.
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