Located at the heart of Sydney's financial district, a short walk from Martin Place, Circular Quay and Wynyard, the aptly named Wolf Wine Bar is the perfect hunting ground for quality drops and European-inspired bites. The ever-evolving wine list allows guests to sample unusual varietals, such as German riesling, French gamay and Argentinian malbec. Snacks come by way of small and large share plates, designed to pair perfectly with your wine. From the creators of Barrafina Tapas Bar and Contrabando comes 'The Wolf'. Located in the heart of Sydney Financial CBD, The Wolf Wine Bar offers a selection of wines from the 'old world' and food inspired by Chef Peter Varvaressos' culinary travels throughout Europe. With an ever-changing selection of wines by the glass to suit the season, guests are able to sample a plethora of different varieties not common to Australian vineyards.Think German Riesling, French Gamay and Argentinian Malbecs to name a few. The Wolf's food offerings are designed with sharing in mind. The menu has been structured to allow guests to try a multitude of flavours on every visit. Try the truffled pecorino and wild mushroom 'bikini' or opt for the grass-fed banger steak with red wine reduction if you want something more substantial. With a cool and casual atmosphere, it's easy to see why the regular crowd of locals, foodies and wine aficionados keep coming back for more.
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