Arisun is a popular city hot spot for anyone craving no-fuss Korean cuisine, namely kick-ass chilli fried chicken and black bean noodles. The large, relaxed setting is welcoming and atmospheric, and stays open till the wee hours. This is the place for a hearty feed after a night on the town, and we hear they do a mean hot pot. Upon exiting Town Hall Station, walk down Liverpool Street towards the Chinese Gardens. Arisun Restaurant is located on the corner of Liverpool and Dixon Street. Famous for Korean fried chicken, smoke grilled meats and signature black bean noodles, Arisun has established a name for itself within the Asian community. Opening its first store in Belmore in 1990, Arisun relocated its flagship store to Sydney’s Chinatown in 2007 and 2014 saw the opening of its World Square branch. Wan Sun first opened Arisun with a vision of providing F&B services to a diverse range of guests. Menu to be Korean with Chinese and Japanese influences. Service to be quick and efficient. Music to be current Billboard and K-pop charts. Décor to be homely and relaxing.  

Seating capacity for both indoors and outdoors.

Relaxed settings, chilled music, exciting atmosphere, Asian share plates and extensive beverage list makes Arisun Restaurant the go-to Asian restaurant in Sydney City.

Now with the assistance of son, James Sun and his team, Arisun continually strives to improve the brand whilst providing new and exciting food and drinks through annual menu changes. With many favourable press reviews and returning guests, James simply says “We proudly serve great tasting food!”