Set in breathtaking 19th Century architecture, at the InterContinental Sydney, Cafe Opera undoubtedly forms the perfect venue for any occasion. Enjoy a truly unique, seasonally inspired, interactive buffet with live cooking stations and theatrical dessert displays or sample the delights of the restaurant's French-inspired a la carte menu. Cafe Opera's team of committed chefs are dedicated in the search for the freshest ingredients available in Sydney's local markets.
Cafe Opera's highly skilled Chefs source the finest ingredients coming from local Sydney and Australian suppliers, to create what is undoubtedly the definitive buffet within Sydney.
Allow yourself the opportunity to experience elements stemming from the land and the sea. From freshly delivered seafood from the fishmonger at the world-renowned Sydney Fish Market to incredible meat sourced daily from the Southern Highlands, the lunch and dinner buffet within Cafe Opera is proud to connect you with the treasures of Australia.
The team at Cafe Opera creates an inspired, interactive buffet including seasonal seafood, live cooking stations showcasing the roast of the day, a host of mains, garden-fresh salads as well as, and most importantly, a theatrical dessert display.
The Deluxe Seafood Dinner Buffet, offered on Friday and Saturday, presents an array of deluxe seasonal seafood, including all of your favourites.
Features :
