Pyrmont's colourful history dates back to 1799, when it was purchased by John Macarthur for a gallon of rum. On Pyrmont's main drag, Harris Street, Gallon has the ambience of a chic NYC bar. With an extensive fine wine list and an understated, moody and sophisticated vibe, Gallon is a secret haven for the after-work crowd. With a health-conscious focus, almost every ingredient and dish is made from scratch in the restaurant, ensuring guests can be assured a healthy, hearty meal.
Pyrmont's colourful history dates back to 1799, when it was purchased by John Macarthur for a gallon of rum. Since then, the suburb has transformed from a thriving industrial area to one of the most derelict parts of Sydney, to the trendy, diverse community it is now.
At gallon our staff undergo an in-house training program in our unique customer service to ensure you have a ‘gallon' experience. It is our goal to provide great wine knowledge to our customers and have our staff regularly trained by wine experts. Our wine list showcases the variety and qualities of Australia’s wine regions with a few international stars in there as well!
