Himalayan Char Grill on Glebe Point Road goes by the quirky motto, ‘high altitude food served with great attitude.' It's a pretty good description of this sunny establishment. On the menu are cuts of meat flamed on the grill, curries and stir fries, plus a short list dedicated to vegetarians. The decor is not fancy, but it's spacious and inviting, plus there's an outdoor courtyard at the rear that's pleasant of an evening.
Our expertise in the catering and cookery backs since 1996 with authentic Nepalese Restaurant in Mosman, Crowsnest and now in the most popular eating out street GLEBE POINT RD, GLEBE. Our staffs are living up with their own motto "High altitude food served with great attitude". We use only the finest ingredients and we guarantee that our food has no MSG and no meat tenderizer. More then90% of our meal are Gluten Free and also have a good options for Vegetarian.
We serve innovative Nepalese cuisine from different region of Nepal with genuine, friendly hospitality and with great efficiency.Nepalese food is as diverse as the country itself and its ethnic group. Keeping this in mind, Chef Kiran has prepared the menu with meticulous care, so his customers can enjoy the different varieties and flavours of Nepal here in Sydney. Since 1996 Kiran and his flavour has earned various raves and reviews inThe Sydney Morning Herald, Good Food Guide, The Daily Telegraph, cheap eat, SBS food guide, and several local papers.
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