Carlton's Lygon Street isn't short of Italian restaurants but you'll always find room for the brilliant cuisine of Il Gambero. The kitchen offers diners some of the best pizza and pasta the area has to offer and they've perfected their recipes over the course of 30 years in the business. The restaurant's downstairs area has a cool old-school vibe, with exposed brick walls and shelves packed with wine. Upstairs is a modern, classy affair that can be reserved for functions.
For over 40 years Il Gambero on the Park has been providing diners with some of the best pizza and Italian cuisine Lygon Street has to offer. We’ve gained this reputation through the belief that you, your family and friends should never have to overpay for top quality food and service.
Situated opposite Argyle Square, right in the heart of Lygon Street, our family restaurant has become a much loved staple of the strip.
Our Head Chef, Mark Bettiol sources the best Italian and local produce to create our signature dishes. While Head Pizza Chef, Franki DiMattina is so serious about his craft he had Australia’s first stone conveyer oven shipped over from Italy to ensure our delicious thin crust pizzas are cooked to perfection every time.
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